Eating an organic diet rapidly and significantly reduces exposure to glyphosate—the world's most widely-used...


Eating an organic diet rapidly and significantly reduces exposure to glyphosate—the world's most widely-used...

Diane ZapataAs the author of several forward-thinking cookbooks, including 2019’s The CBD Kitchen, Leah...

Adobe StockNearly one in four people who have a heart attack go on to have a second one, but the right foods...
Mascha DavisMascha Davis grew up eating nutrient-dense “and really delicious” Russian and Ukrainian dishes that...
Sugar addiction is the same as alcohol, cigarettes … any addiction,” says Arthur Agatston, MD, author of the...
Adobe StockI recently had my DNA analyzed by a company called GenoPalate.* By studying a person’s genes, they...
Chum Bites founder Ben Bartley mixes snacking with learning by featuring fun factoids about endangered species...
One cup of coconut water has a whopping 600 mg of potassium.When you hear “potassium,” you probably think about...
Seafood cuts the risk for heart disease, cancer, Alzheimer’s, stroke, diabetes, and inflammatory diseases such...
Adobe StockYou may take vitamin C for granted—it’s one of those ho-hum nutrients most of us forget about unless...
Adobe StockQ: MCT oil and coconut oil seem alike in my mind. I’m not sure how they differ and which one to use....
Spice up your children's noontime nosh with these creative and good-for-them recipes.Pornchai MittongtareIt’s...