I want to share my mom’s original fried chicken. One of my favorite recipes usually my mom’s cooks for us. She puts paprika to add smokey flavor and gives red color to the fried chicken. Using cornstarch in coating the chicken makes more crunchy the fried chicken or any fried recipe. Fish sauce enhance the flavor of the fried chicken. It’s easy to prepare and for sure if you will try this you’ll gonna love the authentic taste, juicy & crunchy fried chicken.
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Spanish Paprika Chicken and Rice | Legendary One-Pan 40-Minute Recipe
EPISODE 1360 - How to Make Spanish Paprika Chicken and Rice | Arroz Meloso con Pollo y Pimentón Recipe FULL RECIPE HERE: https://spainonafork.com/spanish-paprika-chicken-and-rice-recipe SPANISH OLIVE OIL I AND PAPRIKA USED:...
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