Zuza Zak's weeknight dinners: Hungarian goulash recipe

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by Papri

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08.25.2020



27th of 100 easy weeknight dinner recipes: quick, healthy and cheap recipes that take about 30 minutes from start to finish. This is my version of a Hungarian goulash

Ingredients: Beef (I used feather blade steak), peppers (1 red, 1 orange), onion, paprika, beef or lamb stock, olive oil, salt and pepper, crusty bread to serve

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