27th of 100 easy weeknight dinner recipes: quick, healthy and cheap recipes that take about 30 minutes from start to finish. This is my version of a Hungarian goulash
Ingredients: Beef (I used feather blade steak), peppers (1 red, 1 orange), onion, paprika, beef or lamb stock, olive oil, salt and pepper, crusty bread to serve
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Chicken paprikash Ingredients 1 whole chicken, cut into 8 pieces (or 8 chicken thighs bone-in) sea salt, to season 2 tbsp lard 2 large brown onions 2 tomatoes 3 cloves garlic 3 tbsp sweet Hungarian paprika freshly ground black pepper 250ml chicken stock 200ml sour...
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Chicken paprikash Ingredients 1 whole chicken, cut into 8 pieces (or 8 chicken thighs bone-in) sea salt, to season 2 tbsp lard 2 large brown onions 2 tomatoes 3 cloves garlic 3 tbsp sweet Hungarian paprika freshly ground black pepper 250ml chicken stock 200ml sour...
Sizzle up restaurant-quality chicken fajitas at home with tender, marinated chicken, sliced peppers & onion wrapped in warm tortillas with all the fixings! I've made this so many times and it always delivers perfect chicken. Printable Full Recipe & Instructions:...
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