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Hungarian Recipes

Making Hungarian Palinka…. From Rhubarb! Part One

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by Papri

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09.04.2020

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I’ve been making beer and wine for years but had never tried distilling alcohol to make spirits. Palinka is a traditional Hungarian drink normally around 50-55% alcohol, made usually from fruit such as apricot, apple, berries etc and even walnuts.
This is an Anglo-Magyar crossover variety – Rhubalinka!
It’s certainly unique and surprisingly good….

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