Ingredients: 2 lbs mutton; 1 diced onion; ½ cup water; ¼ cup mustard oil; 1 cup white vinegar; 2 tablespoons diced fresh garlic; 1 teaspoon kalonji seeds (nigella seeds); 2 tablespoons minced fresh ginger; 1 ½ teaspoon salt; 1 teaspoon red chili powder; 1 tablespoon paprika powder; 2 tablespoons maithray/maithi dana (fenugreek seeds); 3 tablespoons saunf (fennel seeds); ¼ cup fried onions.
source
The Feta Stuffed Peppers You NEED to Make
Feta Stuffed Peppers Ready for a vibrant and tasty appetizer? Stuffed Red Pepper Pockets with Feta and Dill 🌶️ Ingredients: • 2 large red bell peppers • 2 tablespoons Greek yogurt • 150 g (5.3 oz) feta cheese, crumbled • 2 tablespoons fresh dill, chopped • 1 clove...
0 Comments