Fishroll Recipe | Oven Baked Fishroll

j

by Papri

}

09.18.2020



4 Cups Flour
4 Tbsp Butter or Margerine
½ Tsp Baking Powder
2 tbsp Sugar
1 tsp Salt
1 Egg
1¼ Cup water or Milk
For Flavour, you can use nutmeg or Lemon Zest
Oil for Frying

For the Filling
1 whole Mackerel
1 Maggi Cube
2 tsp salt (1tsp for Boiling fish and the other to cook filling)
½ tsp Garlic Power(fresh garlic is ok)
½ tsp Onion powder(you can as well used ¼ Fresh onion diced)
½ Cup Sliced Carrots
½ Cup Sliced Greenbeans
1 tsp Paprika(optional)
Some Chilli flakes

#nigerianfishroll #ovenbakedfishroll #cameroonianfishroll

source

PaprikaSpice.page is reader-supported. When you buy through links on our site, we may earn an affiliate commission.

Featured

Related Posts

Easy Roasted Red Peppers #shorts

Roasted red peppers taste amazing! 😋 Roast them, peel them & then the possibilities are endless! Add these roasted red bell peppers to your salads, sandwiches, and pasta recipes for a little extra flavor. INGREDIENTS👇 -- 🖨 RECIPE: https://bit.ly/RoastRedPepper -- 📝...

read more
Follow Us

Comments

0 Comments

Related Posts

Easy Roasted Red Peppers #shorts

Easy Roasted Red Peppers #shorts

Roasted red peppers taste amazing! 😋 Roast them, peel them & then the possibilities are endless! Add these roasted red bell peppers to your salads, sandwiches, and pasta recipes for a little extra flavor. INGREDIENTS👇 -- 🖨 RECIPE: https://bit.ly/RoastRedPepper -- 📝...

These Greek Stuffed Peppers Will Blow You Away | Feta-Lovers Only!

These Greek Stuffed Peppers Will Blow You Away | Feta-Lovers Only!

These stuffed Florina red peppers are filled with a creamy blend of feta, cream cheese, garlic, olive oil, herbs, and finished with a drizzle of honey for a sweet-savory twist. Baked until tender and golden, they’re the perfect appetizer or light vegetarian dish full...

Crispy Potato Fritters with Fresh Parsley and Paprika

Crispy Potato Fritters with Fresh Parsley and Paprika

Crispy Potato Fritters with Fresh Parsley and Paprika These crispy potato fritters are made with potatoes, onions, eggs, fresh parsley, and paprika, then pan-fried until golden and crispy. A simple, delicious vegetarian recipe for lunch, dinner, or an appetizer. Don’t...