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Ingredients:
1/2 kilo medium size squid
1/2 tsp paprika
1/4 tsp chili powder
1/2 tsp pepper
1/4 tsp salt
1/4 cup flour
1/3 cup water
1/4 cup cornstarch
2 tsp baking powder
1 tbsp calamansi
30 GRAMS CRISPY FRY
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Crispy FRIED CALAMARES | Filipino DEEP FRIED Squid | Calamari RECIPE
Minang’s kitchen
Minangs kitchen
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