Smoked Recipes

Best Cajun Smoked Turkey Recipe with Creole Butter Sauce Injection

This is THE BEST Cajun Smoked Turkey with Creole Butter Sauce Injection recipe that you will find! This recipe also works for SMOKED CHICKEN! I maintained a temperature of 300 degrees for 3 hours total time. Be sure to baste or spray your turkey with oil at the...

How to Make PERFECT Air Fryer Chicken Breasts – JUICY & TENDER!

Moist, juicy, tender air fryer chicken breasts ARE possible, if you follow these instructions! I've got 3 hacks you MUST know if you want to ensure you get JUICY tender chicken breasts in the air fryer! Also check out my dry rub recipe for the chicken. Your favorite...

Rib Wars – Spare Me! Dyna-Glo Offset Smoker vs Weber Smokey Mountain

I love ribs cooked on both of these smokers but things finally escalated between the Dyna-Glo Offset Smoker and the Weber Smokey Mountain. So it was time for another epic battle in the Rib War Series! #EverettBBQ #DynaGlo #WeberSmokeyMountain #SmokedRibs 0:00 -...

SHAKSHUKA RECIPE – Classic Soft Egg Shakshuka BY Chef Jon Ashton

Shakshuka is a great name and it's a fabulous egg dish originally from north Africa. On this episode we shall show you how to make classic soft egg Shakshuka and scrambled egg Shakshuka. Smoked paprika, coriander, chili flakes and cumin. The measurements for these...