Hi everyone, Thank you for watching 🙂
Please *SUBSCRIBE. LIKE. COMMENT*
What I used:
600g Rigatoni Pasta
6 Onions
2 tsp Ginger and Garlic Powder
6 Fresh Tomatoes
2 Tbsp Tomato Paste
1 Tbsp Cumin Seeds
1 Tbsp Dried Basil
1 Tbsp Garam Masala
1 Tbsp Oregano
1 Tbsp Salt
½ Tbsp Chilli Powder
½ Tbsp Paprika
1 Cup Chopped Spinach
1 Cup Sweetcorn
Parmesan Cheese for garnish
Remember, the beauty about making Indian style pasta sauce, is that you can tailor it to your taste buds!
So, let me know in the comments below how it goes.
Do you have Instagram?
@ju.manjee
source



0 Comments