CANNED TUNA FISH PATTIES (fish cakes) || ADD SOME FRESH HERBS A BIT OF SPICES AND ULAM IS READY

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by Papri

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10.02.2020



Am not professional cook or chef bu I love to cook some are my ideas some are not mine I cook according to my mood and cravings

2 can of tuna
2 large eggs
Salt and pepper to taste
Any fresh herbs you like
1 to 2 tbsp bread crumbs
1/4 cup of chop mix capsicum
Chili flakes (optional)
1 regular onion
2 clove chop garlic
1 tsp Ginger juice
1 tsp paprika powder
1 pinch of brown sugar (optional)
Oil for frying

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