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Hungarian Recipes

The "PCR Paprika" a Pod Review for Refining Fire Chiles

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by Papri Spice

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12.17.2020

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PCR Paprika-(Capsicum annuum)- This is another variety from one of the Paprika capitals of the world Kalocsa, Hungary’ It is very sweet but has a mild amount of heat. The PCR Paprika pepers ripen from creamy white to orange and finally red. They are about 5 inches long and about 3 inches in diameter close to the stem. The fruits are pendant pods that narrow to a pointy end. The PCR Paprika chile plants grow just under 3 feet tall and need staking because of the abundance of fruit on the plant.

For more information please check out Jim Duffy at:

http://superhotchiles.com

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