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Today I’m gointo show you:
Restaurant Style Masaledar Shahi Arbi | DELICIOUS Royal Colocasia | Taro Root Unique Recipe
Standard Ingredient:
Step1~
~Marinade for 20 minutes:
Boiled & Cold Taro Root – Arbi-Colocasia (1.25kg)
1tbsp paprika – kashmiri mirch
1tbsp dry fenugreek – suki methi
3/4tsp salt – namak
1/2tsp garam masala
1/4tsp chaat masala
1/4tsp turmeric – haldi
1/2fresh lemon juice
1,1/2 tbsp avocado oil for SHALLOW FRY
Step2~
~To make yogurt slurry:
1cup yogurt – dhai (240 grms)
1/4cup grated coconut – naarial
3tbsp peanut paste – mungfali paste
3tbsp tomato paste
1tbsp fennel seed – soanf
1tbsp sesame seed – til
1 star anise – chakar foool
1tbsp coriander powder – dhaniya
1tbsp salt – namak
1/4tsp roasted cumin powder – bhunna jeera powder
3/4tsp curry masala
1/2tsp dry red chilli – laal mirch
1/4tsp chaat masala
1 pinch of asafoetida – Hing
Step3~
~Tempering/Tadka
2 onion – pyaaz
1 tomato
8-10 garlic cloves- lasun
2inch raw turmeric – kachi haldi or (1/4tsp turmeric powder)
1 inch ginger – adhtrak
2 habanera chilli – green chilli – hri mirch
2 dry red chilli – sabat laal mirch
1/2tsp cumin seed – jeera
1/4tsp mustard seed – sarson dana
1/2 fresh lemon juice
2tsp avocado oil FOR TADKA/TEMPERING
Please Cook And Enjoy With Your Family And Friends! Thanks!
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THANKS FOR WATCHING!
#MalasedarShahiArbi #ColocasiaTaroRootRoyalRecipe #desimj
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#desimj
**To Prevent The Spread Of Bacteria While You Are Preparing Food**
Use one board for cutting for raw meet, poultry and fish…And another board for everything else!
Wash cutting boards properly – which can become a breading ground for bacteria if they are not cleaned carefully!
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**Disclaimer:
All Information Is For The Educational Purposes Only!
**Disclaimer:
The information in this recipe does is merely my personal opinion and does not replace any kind of professional medical or nutritional advise. If you have question about food, diet or natural remedies, please consult with your health care practitioner.
~And If You Are Allergic To Any Ingredients That Given by Me In This Recipe, Please Never Use It At All~
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I have used my best efforts in preparing this dish. I do wash my hands, veg/non veg food and surface thoroughly before & after handling of any food product.
You may not always have same result I do due to variation in ingredients, humidity, altitude, cooking temperatures, commission or individual cooking abilities. To achieve the best result, you should always use your best judgement.
I do apologize for any spelling error or pronunciation in this content.
Stay Healthy And Enjoy The Life!
Regards!
mj
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