This Spanish octopus and chorizo recipe with smoked paprika & tomato sauce and giant wholewheat couscous is both delicious and stunning. The octopus is braised in beetroot puree for an amazing colour and earthy flavour. The pan fried spicy chorizo pairs perfectly with the octopus and the smoky paprika & tomato sauce compliments it perfectly.
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How i make smoked paprika
this is how i make my own smoked paprika, for burgers ,chilli and anything else source



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