Lusciously creamy and full of flavour, this smoky paprika and eggplant dip is an entertainer’s dream! Easy to bring together and packed with vibrant colours, this dip is best served with crispy pita chips for the ultimate ‘chip and dip’ combination.
Serves: 6-8
Prep time: 15 mins
Cooking time: 30 mins
Get the full recipe here:
https://www.newworld.co.nz/recipes/snacks-and-sides/smoky-paprika-and-eggplant-dip
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