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Smoked Recipes

PART 2 PATA (PORK LEG) WITH BEANS ~ Lola Chris

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by Papri

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10.03.2020

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Please see the recipe on the Part 1 PATA (PORK LEG) WITH BEANS.

Correction: For the seasoning I only put 2 teaspoons of salt, 1 tablespoon fish sauce, 1 teaspoon Spanish Smoked Paprika, 1/4 teaspoon Oregano, 1/2 teaspoon whole black peppercorns, 1/4 teaspoon ground black pepper, 3 bay leaves, and 2 tablespoons tomato paste. You can also use 1 small can of tomato sauce.

Enjoy! For any questions, please leave a comment below, subscribe, like, and share my videos and I will try to upload more Classic Filipino dishes. Thank you.

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