Tugas PKWU
Najwa Nazillah | 12 ips 5 / 20
Shakshuka recipes!
INGREDIENTS:
πΉ Extra virgin olive oil (minyak goreng)
πΉ 1 large yellow onion, chopped (bawang bombay)
πΉ 1 red peppers, chopped (paprika merah)
πΉ 2 garlic cloves, peeled, chopped (bawang putih)
πΉ 1 tsp ground coriander (daun ketumbar)
πΉ 1/2 tsp ground cumin (bubuk jinten)
πΉ Salt and pepper (garam dan lada)
πΉ fresh tomatoes, chopped (about 6 cups chopped tomatoes)
πΉ 1/2 cup tomato sauce
πΉ 6 large eggs (i used 3 eggs in video)
πΉ 1/4 cup chopped fresh parsley leaves (about 0.2 ounces or 5 grams)
πΉ 1/4 cup chopped fresh coriander leaves (about 0.2 ounces or 5 grams)
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