2 Cups tomato puree, 4 Tbs. Worcestershire sauce, 1 Tsp. Garlic powder, 1 Tsp. Onion powder, 2 Tsp. Smoked paprika. 1/4 Cup apple cider vinegar, 1/2 Cup raw honey.
Cook on medium heat till the sauce starts to boil, then reduce heat to low and let simmer for 10 minutes or until the sauce reaches desired consistency.
Note: this is a sweet barbecue sauce, so if you want to give it a little kick try 1/2 teaspoon of crushed red pepper.
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A bold, slightly smoky tomato rub with fresh garlic, citrus, and warm spices takes this simple sheet-pan chicken recipe to the next level! FULL RECIPE 👉 https://bit.ly/sheet-pan-chicken-and-chickpeas 👉 SUBSCRIBE TO THIS CHANNEL: https://bit.ly/TMDYouTube-Subscribe 👉...
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A bold, slightly smoky tomato rub with fresh garlic, citrus, and warm spices takes this simple sheet-pan chicken recipe to the next level! FULL RECIPE 👉 https://bit.ly/sheet-pan-chicken-and-chickpeas 👉 SUBSCRIBE TO THIS CHANNEL: https://bit.ly/TMDYouTube-Subscribe 👉...
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