Green Pea Soup / Hungarian Green Pea Soup / Zoldborso Leves

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by Papri

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09.18.2020



This is a very easy to prepare, delicious recipe from Treasured Hungarian Family Recipes. A fast and light soup, wonderful on hot summer days. You can use fesh, frozen or canned peas. If you are using canned peas, please rinse them well.

Helen M. Radics is a Canadian cookbook author of Hungarian heritage. The author’s 7 English language and 1 Hungarian language cookbooks are the only passport ever needed to journey through Hungary’s sometimes turbulent history rich culinary world.

Visit the author’s websites and online stores for more recipes, cookbook purchase information and culinary info

Official website: http://besthungarianrecipes.sharepoint.com
Yahoo Site #1: http://besthungariancookbooks.com
Yahoo Site #2: http://treasuredhungarianfamilyrecipes3.com

eBay Store: http://stores.ebay.ca/Hungarian-Heritage-Cookbook-Store?_rdc=1

Foodie Blogs:

http://besthungariancookbooks.com/blog
http://treasuredhungarianfamilyrecipes3.com/blog

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