Goulash (Elk Goulash) – Szarvasporkolt (Javorszarvas)

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by Papri

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09.19.2020



Recipe from Helen M. Radics author of Treasured Hungarian Family Recipes™ 1,2,3 & Mom’s Hungarian Heritage Recipes™.

Please note that you may substitute Beef, Goat or Lamb for Elk. Follow the same steps. You can also visit my website (see on my Channel “hrcsidarnoli”) for more free recipes and for book information. Helen M Radics is the sole author and copyright/trademark holder for the above cookbooks and these video recipes. The video has been filmed by Helen Radics Jr. Manager (me) in the author’s home.

TREASURED HUNGARIAN FAMILY RECIPES® The Secret of Hungarian Cooking® is a registered trademark of author Helen M. Radics.

WEBSITE & BLOG LINKS

http://besthungarianrecipes.sharepoint.com
http://besthungariancookbooks.com
http://besthungariancookbooks.com/blog
http://treasuredhungarianfamilyrecipes3.com
http://treasuredhungarianfamilyrecipes3.com/blog

FACEBOOK

https://www.facebook.com/Hungarian.Cooking.and.Cookbooks?ref=hl

EBAY

http://stores.ebay.ca/Hungarian-Heritage-Cookbook-Store

TWITTER

https://twitter.com/helenmr2010

E-MAIL

treasuredhungarianfamilyrecipes@ymail.com

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