Egg Manchurian recipe / How to make Egg Manchurian.
This is a restaurant style which is very easy to make and so yummy as well.Egg manchurian is an Indian recipe made by steaming the eggs and then deep frying them, the added sauce at the end coats with the fried eggs and gives it a nice taste.You could serve it along rice or Sphagetti to get a perfect taste.Egg Manchurian can be said to be a snack or an appetizer that will be loved by kids and adults alike.The ingredients used in the preparation are easily available and affordable.
INGREDIENTS:
Eggs
Chill pepper
Curry powder
Garlic
Bell pepper [red,green and yellow]
All purpose flour
Corn flour
Oil
Onion
Paprika
Tomato paste
Tomato sauce
Salt
Soy sauce
Sugar
source
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