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Quick and Easy

Easy Potato Wedges Recipe |Crisy Baked Potato Wedges Recipe | How to Make Potato Wedges

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by Papri

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09.01.2020

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Baked Potato Wedges

Ingredients
Half boiled potato – 500 grams
Salt – 1 teaspoon
Red chilli powder – 1/2 teaspoon
Oregano – 1/2 teaspoon
Ginger powder – 1/2 teaspoon
Chilli flakes – 1/2 teaspoon
Olive oil – 1 teaspoon

Preparation
Cut half boiled potatoes in thin slices and transfer to a mixing bowl. Add salt, red chilli powder, oregano, ginger powder, chilli flakes and olive oil. Mix well.
Bake for 20-25 mins on 180 degree celsius.

#potatowedges #bake #snack
#indiancuisine #indiansnacks #gharkakhana #foodindia #desifoodie #thegreatindianfoodie #indianrecipes #foodtalkindia #desifoodie #homemadefood #indiancuisine #goodfoodindia #khanakhazana #easycooking #simplerecipes #homecooking #simplecooking #homecookedmeal #yummyfood #cookingtime #quickrecipes

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