This is my first time to roast a duck. It is very simple and easy to roast. All you have to do is to prepare the duck, clean and dry. I bathed the duck with virgin olive oil then massage all the ingredients into all the parts of the duck. I used salt and pepper, poultry seasoning and paprika. For my stuffing, I used lemon grass, chopped onions and a bunch of spring onions.
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For the brine:▪️4 Cups Water▪️1/4 Cup Kosher Salt▪️ . For the Chicken:▪️2 Chicken Breasts▪️1/2 tsp Garlic Powder▪️1/2 tsp Paprika▪️1/2 tsp Onion Powder▪️1/2 tsp Black Pepper▪️1/2 tsp Kosher Salt▪️2 tsp Olive Oil▪️ . 1️⃣ Mix together the water and kosher salt to create...
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For the brine:▪️4 Cups Water▪️1/4 Cup Kosher Salt▪️ . For the Chicken:▪️2 Chicken Breasts▪️1/2 tsp Garlic Powder▪️1/2 tsp Paprika▪️1/2 tsp Onion Powder▪️1/2 tsp Black Pepper▪️1/2 tsp Kosher Salt▪️2 tsp Olive Oil▪️ . 1️⃣ Mix together the water and kosher salt to create...
How to make restaurant style chicken stir fry | Chicken stir fry with bell pepper | Chicken stir fry with vegetables Ingredients Chicken 300g/10.5oz Onion ½ Garlic 2-3 cloves ( minced ) Bell pepper red and green ½ each Crushed chilli 1 tsp Cooking oil 1-2 tbsp Chicken...
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