Ingredients
800 g Beef Tenderloin (cut into cubes)
10 Cloves Garlic
2 tbsp Canola Oil
2 tbsp Butter ( olive spread optional)
2 tbsp Oyster Sauce
1 tsp Smoked Paprika ( optional)
Salt & Pepper to taste
source
Ingredients
800 g Beef Tenderloin (cut into cubes)
10 Cloves Garlic
2 tbsp Canola Oil
2 tbsp Butter ( olive spread optional)
2 tbsp Oyster Sauce
1 tsp Smoked Paprika ( optional)
Salt & Pepper to taste
source
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