Delicious, garlicky, buttery, and with a kick. This chilli garlic butter prawn is perfect for any occasion. Have it as a starter, side dish or a main bursting full of flavour not to disappoint
—————————————————————————————-
INGREDIENTS:
500G King Prawns
125g Lurpak Garlic Butter (you can use any butter too)
2 Chilies finely chopped (more or less)
2 Minced Garlic (add more or less)
1/2 Tsp Jumbo Crayfish Flavouring Stock
Slice of Lemon (for garnishing)
Fresh Parsley (for garnishing)
————————————————————————————–
SUBSCRIBE: https://m.youtube.com/channel/UCrPCp_FqsgYPp-9veiFU3rA
—————————————————————————————-
FOLLOW ME:
Instagram – https://www.instagram.com/bee_kitchen_1/
Facebook – https://www.facebook.com/Beeskitchen-109185214167175u
—————————————————————————————-
Music: Dome
Musician: Jef
source
Authentic Spanish Smoked Paprika Vinaigrette (10-Min Recipe)
Smoked paprika, olive oil, and sherry vinegar — that’s all you need to make one of Spain’s most flavorful dressings 🇪🇸🔥 In this video, I’ll show you how to make an authentic Spanish smoked paprika vinaigrette using real Pimentón de la Vera, extra virgin olive oil, and...
0 Comments