Delicious, garlicky, buttery, and with a kick. This chilli garlic butter prawn is perfect for any occasion. Have it as a starter, side dish or a main bursting full of flavour not to disappoint
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INGREDIENTS:
500G King Prawns
125g Lurpak Garlic Butter (you can use any butter too)
2 Chilies finely chopped (more or less)
2 Minced Garlic (add more or less)
1/2 Tsp Jumbo Crayfish Flavouring Stock
Slice of Lemon (for garnishing)
Fresh Parsley (for garnishing)
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Music: Dome
Musician: Jef
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How I make Homemade Smoked Paprika
Making homemade smoked paprika is really easy. In this video I'm using sweet red bell peppers and ristra peppers. The process is simple. discard the seeds, stem and calyx. Cut into pieces. Smoke in a smoker around 200 degrees for several hours. Move the peppers to a...
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