Chicken wings | With Smoked Paprika, Honey and Mayonnaise

CHICKEN WINGS

PREP TIME COOK TIME TOTAL TIME
10 mins 60min 1 hour 10 minutes

Servings 2

Ingredients

1 kg chicken wings
1 tbsp smoked paprika
1 tsp freshly ground black pepper
4/5 tbsp mayonnaise
1 tsp salt
2 tbsp olive oil
2 tsp honey

PREPARATION

1.Preheat the oven to 120C/250F.
Meantime clean and wash the wings then dry them with paper towels.
Place the wings in a large bowl and add the smoked paprika, black pepper, salt, olive oil, honey, mayonnaise, and mix.

2. Place the wings on the parchment paper- lined baking sheet and spread them out in a single layer.

3.Bake for 30 minutes, flipping halfway through, until skin is crispy and golden brown.

4. After 30 min turn oven to 200C/425F rotate the tray and place on a higher shelf in the oven for another 30 minutes

5.Turn off the heat, place the wings in a large plate. Cool, then eat.

Enjoy

source