Chicken Paratha Roll Recipe | चिकन पराठा रोल रेसिपी | Chicken Tikka | Saptama's Recipe

Learn how to make Chicken Paratha Roll with Green & Mayo Mustard Sauces / Chutney.
Very easy step by step video recipe to follow. You can make Chicken Paratha Roll with either frozen parathas or pre-cooked or even chappatis. Kids and Adults can enjoy and this is a great party snack or starter.

Ingredients:
-Kali mirch (Black pepper) crushed 1 tsp
-Namak (Salt) 1 tsp or to taste
-Paprika powder 1 tsp
-Lehsan powder (Garlic powder) 1 tsp
-Lal mirch (Red chili) crushed 1 tsp
-Safed mirch powder (White pepper powder) 1 tsp
-Hot sauce 2 tbs
-Soy sauce 1 tbs
-Sirka (Vinegar) 1 tbs
-Chicken boneless cubes ½ kg
-Maida (All-purpose flour) sifted 1 & ½ Cups
-Corn flour 1/4 Cup
-Chawal ka atta (Rice flour) 1/4 Cup
-Kali mirch (Black pepper) crushed ½ tsp
-Namak (Salt) 1 tsp or to taste
-Lehsan powder (Garlic powder) 1 tsp
-Chicken powder 1 tsp
-Lal mirch powder (Red chili powder) 1 tsp
-Anday (Eggs) 2
-Doodh (Milk) 1/4 Cup
-Cooking oil for frying
Fusion Spicy Sauce:
-Mayonnaise 6 tbs
-Sriracha sauce 3 tbs
-Lehsan powder (Garlic powder) ½ tsp
-Lemon juice 1 tbs
Assembling:
-Parathay
-Iceberg shredded
-Shimla mirch (Capsicum) julienne

Directions:
-In bowl,add black pepper crushed,salt,paprika powder,garlic powder,red chili crushed,white pepper powder,hot sauce,soy sauce,vinegar and mix well.
-Add chicken boneless cubes,mix well and marinate for 30 minutes.
-In bowl,add all-purpose flour,corn flour,rice flour,black pepper crushed,salt,garlic powder,chicken powder,red chili powder,mix well & set aside.
-In bowl,add eggs,milk and whisk well.
-Now coat marinated chicken boneless cubes in dry flour mixture then dip in beaten eggs and coat in dry flour mixture.
-In wok,heat cooking oil and fry chicken until golden brown.
For Fusion Spicy Sauce:
-In bowl,add mayonnaise,sriracha sauce,garlic powder,lemon juice and mix well to combine.
Assembling:
-On paratha,add iceberg,crispy fried chicken,capsicum and drizzle prepared fusion spicy sauce and wrap with butter paper & serve (makes 5-6).

Follow this Saptama’s recipe of Chicken Paratha Roll Recipe and Enjoy your evenings !!

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