A Mediterranean dish on dining table which is started from Malay language – home based learning become the family favorite dish.
INGREDIENTS:
300 GRAM, MINCED BEEF || Daging Cincang (boleh diganti dengan sosis daging)
3, TOMATOES, CHOPPED || Tomat (potong-potong)
1, YELLOW CAPSICUM, CHOPPED || Paprika Kuning (potong-potong)
1, GREEN CAPSICUM, CHOPPED || Paprika Hijau (potong-potong)
1, YELLOW ONION, CHOPPED || Bawang Bombay (potong-potong)
3, CLOVES GARLIC, CHOPPED || Bawang Putih (cincang)
3, TABLESPOON, OLIVE OIL || Minyak Zaitun (boleh ganti dengan minyak goreng biasa)
4, TABLESPOON, YOGURT || Yogurt
200, GRAM, TOMATO PASTE || Tomat Pasta
1-1/2, TEASPOON, SMOKED PAPRIKA || Bubuk Paprika Asap
1-1/2, TEASPOON, GROUND CUMIN || Jintan Putih Bubuk
1-1/2, TEASPOON, GROUND CORIANDER || Ketumbar Bubuk
1, TEASPOON, SUGAR || Gula Pasir
1, TEASPOON, SALT, to taste || Garam (secukupnya)
1, TEASPOON, WHITE PEPPER, to taste || Merica Bubuk (secukupnya)
3 ~ 5 FRESH EGGS or more || Telur (sesuaikan)
Garnish : Parsley (optional)
Serve with :
French baguette, plain bread, wholemeal bread.
Please watch the video for step by step cooking process.
Enjoy the cooking & bon appetite!!
P.S:
Any typo error in this video had been corrected in description box.
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