Turkish Shish Kebab Recipe | Homemade Adana Kebab

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by Papri

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11.01.2020



Excited to share how to make a Turkish #ShishKebab recipe that is one of the most known Turkish foods. The Eastern part of Turkey and Adana city is famous for the recipe so we call it #adabakebab too. you can make it easily at home. Simple ingredients, no grill, or fancy skills are required.

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Ingredients For #Kebab :
350gr. ground meat (Mix of lamb and beef or beef with at least 20% fat)
1/2 sweet red pepper
3-4 green peppers
2 cloves garlic
1 tsp salt and hot red pepper flakes, sweet ground red pepper (paprika)
metal or wooden skewers

Here is the Lavash bread recipe link from the similar kebab recipe video: https://youtu.be/0W0cRZS1tok?t=365
Ingredients for the Lavash Bread:
1 cup lukewarm water
3-4 tbsp milk
1 tsp sugar
1 tsp active dry yeast
about 3 cups or little more flour (don’t add all at once)
1 tsp salt
a rolling pin
griddle or big nonstick wide pan to cook
more flour to dust

THERE ARE OTHER KEBAB RECIPES ON MY CHANNEL:
Turkish Chicken Shish Kebab In The Oven “Tavuk ĹžiĹź” https://youtu.be/5HYpD8sBZbQ
Turkish Steak Kebab With Potatoes “Çökertme Kebabı” https://youtu.be/tc_K9f0XYlc
Turkish Palace Kebab “Saray Kebabı” https://youtu.be/fwET8DIIny4

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