Ingredients
Yoghurt Mixture
Yoghurt (Greek/Turkish) 1cup/150ml
Grated garlic 2cloves
Sea salt up to taste
Cayenne pepper 1tsp
Crushed black pepper 1/2 tsp
Chopped dill 2 tsp
Butter chilli sauce
Butter 100 ml
Grated cumin powder 1tsp
Aleppo pepper/Any pepper without seeds 5 tbsp
Smoked paprika 1tsp
Poached egg 2
Toast 1
Optional
Parsley 1tbsp
Olive Oil 2 tbsp
Pinch of crushed black pepper
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