Today’s recipe is : TUNISIAN COUSCOUS WITH LAMB
Hi guys and welcome to my channel. My name is Eya and English is not my first language nor my second, so I hope you was able to understand me.
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For todays recipe you will need
*** Ingredients: ***
COPPER STEAMER POT; https://amzn.to/2RYj1o2
+ FOR THE SAUCE:
– 200 ml of cooking oil of your choice
– 3 peppers (hot or mild is up to you)
– 2 medium or 1 large onion, sliced
– 2.5 lb. of lamb
– 1 (generous) tablespoon of paprika
– 1 Teaspoon of salt (I made a half-salt recipe for my mom, you can add more according to your tastes)
– 1 teaspoon of ground black pepper
– 4 (generous) tablespoons of tomato paste (Please see the video)
– 1 cup of chickpeas
– Enough water to cover the meat
– 3 carrots
– 1 whole onion
– 3 potatoes
– 2 piece of buttercup squash ( I buy mine from Hispanic store or Arabic store)
– 1 zucchini
+ FOR THE COUSCOUS (Please note, Couscous is not the same as semolina) :
– 2.2 lb of fine size couscous this is the one i used, https://amzn.to/309b43A
– 3 tablespoons of olive oil
– 1 cup of water for each steaming
– 10 to 15 cloves for each steaming
– Salt and pepper to add at the end of cooking
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I also set an amazon front store for the food I always use this is the link:
– USA; https://www.amazon.com/shop/eya.s.corner
– Canada https://www.amazon.ca/shop/eya.s.corner
– France; https://www.amazon.fr/shop/eya.s.corner
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More information about couscous fest,
1- Tunisia: World champion of couscous!: https://1001tunisie.com/reports/tunisia-world-champion-of-couscous/
2- Tunisia wins cous cous world championship: https://www.tunisianmonitoronline.com/index.php/2018/10/02/tunisia-wins-cous-cous-world-championship/
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▶ Disclaimer:
Some links can be affiliate links which means I get small commissions on them. If you choose to buy your items Via these Links, I would be grateful , it will cost you nothing more.
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