Escoffier Online’s Chef Fernando discusses the top 5 spices every chef should have on hand in the kitchen. To learn more about spices by taking a free online course please visit http://courses.escoffieronline.com/shop/world-flavors-salt-spices-and-herbs-online-training-course/
source
Hungarian Mushroom Soup @themodernproper #mushroomsoup #recipe
Hungarian Mushroom Soup by @Themodernproper Ingredients: - 4 tbpn salted butter - 1 onion, chopped - 1 lbs cremini mushrooms - 2 c chicken or vegetable stock - ½ cup dry white wine - 2 tspn dried dill - 2 tspn fresh thyme leaves, minced 2 tspn paprika - 1 tbsp...



0 Comments