This fish roll recipe is stuffed with sliced paprika, white onions, carrots and cheddar cheese! This is quick and easy to make. Just sear the fish roll for a few minutes and simmer over a mixture of coconut milk and grated mozrarella cheese, serve with sear bokchoy on the side and done! This will perfect for a quick and easy dinner ideas. Enjoy the recipe!
Happy cooking and see you all next time!
Check out these videos below if you love seafoods:
Nakji-bokkeum (낙지볶음) | Spicy stir-fried octopus
https://youtu.be/J5O9OBj4yP4
BRAISED CALAMARI WTH SOY AND VINEGAR
https://youtu.be/gpmkOzvudEQ
EBI BACON FURAI | BACON WRAPPED BREADED PRAWNS
https://youtu.be/RFripkL85FE
Fish Fillet burger in teriyaki sauce
https://youtu.be/rC39w3epHAY
EASY BAKE TILAPIA
https://youtu.be/0aktbbnwvsg
BAKE MUSSELS IN CREAMY MAYO
https://youtu.be/qnPTK9uqbnw
STIR FRIED PRAWNS IN VINEGAR AND SOY | ADOBONG HIPON
https://youtu.be/mm-n9GWyiiw
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