SPICY SEAFOODS RICE VERMICELLI A LA CHEZ MIMMA

j

by Papri Spice

}

12.02.2020



this recipe came from no where, i made it out of what i have in the fridge and added the rice vermicelli and the result was just so surprising. give it a try.

INGREDIENTS:

300g frozen or fresh seafoods
rice vermicelli
hot water
lemon juice
4 cloves of garlic
1 pickled lemon
1tbsp chili paste
2tbsp chopped coriander and parsley
1 fish cube
1tbsp ranced butter
1tsp salt/ pepper / ginger powder. turmeric powder and paprika

PLEASE DON’T FORGET TO LIKE, SUBSCRIBE, LEAVE COMMENTS AND HIT THE BELL BUTTON
THANK YOU

source

PaprikaSpice.page is reader-supported. When you buy through links on our site, we may earn an affiliate commission.

Featured

Related Posts

Roasted Red Pepper Hummus

GET RECIPE: https://theplantbasedschool.com/roasted-red-pepper-hummus/ This creamy roasted red pepper hummus is a tasty and easy recipe you can make in a blender or food processor with jarred or home-roasted bell peppers, chickpeas, and a few other simple ingredients....

read more
Follow Us

Comments

0 Comments

Related Posts

Roasted Red Pepper Hummus

Roasted Red Pepper Hummus

GET RECIPE: https://theplantbasedschool.com/roasted-red-pepper-hummus/ This creamy roasted red pepper hummus is a tasty and easy recipe you can make in a blender or food processor with jarred or home-roasted bell peppers, chickpeas, and a few other simple ingredients....

Pickled Jalapenos || Homemade With NDS

Pickled Jalapenos || Homemade With NDS

Ingredients - 250 grams Thick Chillies 1/2 cup Vinegar (You can use apple cider vinegar or natural brewed white vinegar) 1/2 cup Water 1 tbsp Salt 2 tbsp Sugar Some Pepper Corns 1 to 2 clove of Garlic Method- All you got to do is cut the chillies, bring the pickling...