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Spatchcock #Chicken in the Wood Fired #Oven | #Cooking With Fire
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For chicken
4 lb whole chicken
3 pounds potatoes
2 tbsp extra virgin olive oil
salt and pepper
1 tablespoon paprika
1 tablespoon garlic powder
1 tablespoon thyme
1 tablespoon cumin
For salad
1 pound cherry tomatoes
2 tbsp extra virgin olive oil
1 tablespoon salt
fresh basil
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