So Delicious I Could Eat The Plate! The New Recipe Surprised ALL Friends!

Video content:
0:00 – Start
0:10 – Pepper with potatoes and minced meat
2:10 – Pepper with fish and ajika
3:33 – Fried eggs with ham in the pepper
5:25 – Breaded crispy peppers
6:51 – Chicken in the pepper

✅ Pepper with potatoes and minced meat
● bell pepper – 3 pcs.
● vegetable oil
● potatoes – 500 g
● salt
● milk – 80 ml
● salt – ½ tsp.
● ground black pepper – ⅓ tsp.
● vegetable oil
● onion – 100 g
● minced pork and beef – 300 g
● salt – 1 tsp.
● ground black pepper – ⅓ tsp.
● tomato juice – 150 ml
● champignons

✅ Pepper with fish and ajika
● bell pepper – 4 pcs.
● hake fillet – 4 pcs.
● salt
● ajika
● cheese – 4 slices
● onion
● cheese

✅ Fried eggs with ham in the pepper
● bell pepper – 2 pcs.
● vegetable oil
● bread – 2 slices
● ham – 100 g
● cheese – 50 g
● eggs – 4 pcs.
● salt
● ground black pepper

✅ Breaded crispy peppers
● bread crumbs – 30 g
● provencal herbs – 2 tsp.
● paprika (flakes) – 2 tsp
● flour – 3 tbsp.
● smoked paprika – 1 tsp.
● ground black pepper – ½ tsp.
● salt – 1 tsp.
● eggs – 2 pcs.
● bell pepper – 3 pcs.

✅ Chicken in the pepper
● chicken thigh fillet – 600 g
● soy sauce – 60 ml
● smoked paprika – 1 tsp.
● dried ginger – ½ tsp.
● ground black pepper – ⅓ tsp.
● onion – 1 pc.
● bell pepper – 3 pcs.

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