Savoury Cheese Muffins I Tangy n easy to make Cheesy Muffins Recipe

Savoury Cheese Muffins

Quick and easy recipe for cheese muffins, one of the most savory muffins, fluffy, cheesy in the inside, with a great crispy top. They are simply delicious near a good fresh salad or soup and a good alternative for kids lunch boxes.

Ingredients-:

1 1/2 cups flour
1 tbsp sugar
2 tsp baking powder
1/2 tsp salt
1/2 cup (120 ml) milk
1/2 cup (120 g) yogurt
2 cups (200g) grated cheese (cheddar is good)
1 egg, beaten
1/4 cup (60g) butter, melted
Freshly ground black pepper
Paprika or chilli powder and grated cheese to sprinkle on top

Directions

1. Preheat the oven to 180°C. Butter and dust with flour a muffin tray or line with paper cups.

2. In a bowl, whisk together the dry ingredients, flour, baking powder, salt and sugar.

3. Stir in the cheese and black pepper.

4. In another bowl mix the yogurt with milk, egg and melted butter.

5. Fold the liquid into the flour mixture.

6. Spoon mixture into the muffin cups. Sprinkle paprika and grated cheese on tops.

7. Bake for about 20-25 minutes until golden brown.

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