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Paprika Chiken

Red Sauce Pasta Recipe | Food By Sobia Zahir

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by Papri Spice

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10.25.2020

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Red Sauce Pasta is made with simple ingredients. Easy, quick and unique recipe to make in a short time. #FoodBySobiaZahir #EasyCooking #HomeMade

Ingredients:
-Oil 3 Tbsp
-Garlic 1 Tsp Chopped (Lehsan)
-Boneless Chicken (Murghi) 250 Grams
-Onion (Pyaz)1 Small Chopped
-Tomato Paste (Tamatar Paste) 1 Large
-Red Chilli Flakes (Kuti Lal Mirch) 1 Tsp
-Paprika Powder ½ Tsp
-Salt (Namak) ½ Tsp Or To Taste
-Red Chilli Sauce 3 Tbsp
-Boiled Shell Pasta 1 Cup

Directions:

-Heat oil in a pan. Add garlic cook until it becomes light brown.
-Now add onions cook until translucent. Add chicken cook it until it changes color.
-Add tomato paste, red chilli sauce, red chilli flakes, paprika powder and salt. Mix well.
-Cover and cook on low flame for 3-4 minutes or till it gets dry.
-Add boiled pasta mix nicely until well combine.

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