Potato patties
Make them from leftovers of mashed potatoes. Add an egg, breadcrumbs, chives and spices. Make a ball and put a piece of cheese in the center. Fry them medium heat.
Pork goulash
Stir fry the pork, onions and garlic. Roast the caraway and paprika. Add tomato paste or sauce. Balsamic vinegar, sugar, chicken broth. Cook slow for 2 hours.
source
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