Portuguese Fish Stew With Herbs and Tomatoes From the Garden For Sunday Brunch | Gardening & Cooking

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by Papri Spice

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11.17.2020



I made a pot of Portuguese fish stew with herbs and tomatoes for a laid-back Sunday brunch. The herbs were freshly-picked from the backyard garden – bay leaves, thyme and oregano. The frozen tomatoes were harvested a month ago.

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