Chef RoRo’s PORK TAIL AFRITADA
Everyone is a Chef on their own way, enjoy cooking!
Prep Time – 10 minutes
Cook Time – 45 minutes
Total Time – 55 minutes
Servings 4-6
✅ Ingredients
– 1 kg pork tail cut into small pieces
– 4 cups water
– 4 tbsp soy sauce
– 15 pcs calamansi juice
– 4 cloves of garlic finely chopped
– 1 large chorizo sliced (optional, 1/2 tsp paprika)
– 3 pcs bay leaf
– 1 large red onion diced
– 1 large carrot diced
– 1 large potato diced
– 1 green bell pepper diced
– 3 tbsp cooking oil
– 2 tsp sugar
– salt and pepper to taste
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