Paprika Mughalai Chicken Curry Recipe | How To Make Islamic Style Chicken Curry In 45mins | Sattu

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Learn simple way to cook Islamic Style Paprika Mughalai Chicken Curry Recipe In Just 45mins

Ingredients :

1. Chicken – 1kg
2. Olive Oil – 200ml
3. Onion’s – 3(big)
4. Tomatoes- 3(medium)
5. Green Chillies- 12(big)
6. Fresh Yogurt Cream/Malai -1cup
7. Mint & Coriander leaves – 1cup
8. Curry leaves -1/4 Cup
9. Paprika powder – 5tbsp (add spicy as required to ur taste)
10. Turmeric powder -1/4 tsp
11. Salt (as per taste)
12. Cashews – 3tbsp
13. Bay leaves – 3
14. Ginger&Garlic paste – 2tbsp

Masal Ingredients :

1. KashKash – 1tbsp
2. Coriander seeds- 2tbsp
3. Elachi – 4
4. Cloves – 8
5. Cinnamon – 1(big)
6. Desiccated coconut – half(big)
7. fennel seeds & Jeera – 1/2tsp

Instructions to cook:

Cook on low flame and cook slowly as mentioned and directed in video .

If you like this Recipe “Paprika Mughalai Chicken Curry ” , you can also try other such delicious recipes in our channel.

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