Oven-Baked St Louis Style Ribs Ingredients For dry rub
1/2 cup packed light or dark brown sugar
1 tsp salt
1 tsp onion powder
1 tsp smoked paprika
1 tsp chipotle powder
1 1/2 tsp garlic powder
1 1/2 tsp black pepper
4-5 lb. St. Louis Style Pork Ribs
Ingredients for the BBQ sauce
1 cups ketchup
1/2 cup apple cider vinegar
1/4 cup brown sugar
1 tbsp yellow mustard
1 tsp onion powder
1 tsp garlic powder
1/2 tsp salt
1/2 teaspoon cayenne (optional)
Combine all of the ingredients in a medium saucepan over low heat. Stir occasionally and let simmer for 20 minutes.
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