Muhammara for 6 portions
Ingredients
1⁄4 K walnuts
1⁄4 cup dried croutons
2 red bell pepper
1tspn salt
1tspn sugar
1tspn ground chili pepper
1tspn paprika
3⁄4 cup olive oil
3 tbspn lemon juice
1 tbsp pomegranate molasses
3tspns tomato paste
Recipe
1. chop fresh red bellpepper into very small pieces aiming to achieve a paste like texture
2. on the same chopping board chop the walnuts to absorb all the juices from the red bell peppers paste together
3. soak the paste on olive oil and pomegranate molasses for 20 minutes
4. add paprika, salt sugar, lemon juice and chili powder to taste
5. and mix, all the while mashing up the mixture
6. add bread crumbs and mix
Eat Muhammara as a mezza using pita bread. Enjoy,
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