#shakshuka #castironwednesday #dutchycooking
This is a Mexican inspired version of a Shakshuka.
Ingridients
1tbsp oil
1 large onion, chopped
120g roasted peppers (from a jar), sliced
5g jalapeños (from a jar), chopped
1tbsp smoked paprika
400g tin Taco Mixed Beans in a Spicy Tomato Sauce
400g tin Chopped Tomatoes with Garlic in Tomato Juice
2 large eggs
Coriander, to garnish
Flatbreads, toasted in a dry griddle pan or on a BBQ, to serve.
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