Enjoy this delicious lamb seekh kebab bbq recipe with a refreshing Indian salad, garlic and coriander naan and homemade mango chutney
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Seekh kebab –
600gm minced lamb
170gm finely diced onion
30gm grated ginger
15gm crushed garlic
15gm chopped coriander
10gm chopped mint
4gm ground coriander
4gm ground cumin
4gm smoked paprika
3gm garam masala
3gm mild chilli powder
40gm tandori paste
3gm chilli flakes
5gm salt
Indian Salad –
100gm sliced cucumber
100gm deseeded diced tomato
100gm slied red onion
15gm chopped coriander
2 chillies
juice of 2 limes
1 chopped gem lettuce
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Save this recipe! Cajun Seasoning Mix 3 Tbsp Smoked Paprika 2 Tbsp Kosher Salt 2 Tbsp Garlic Powder
Save this recipe! Cajun Seasoning Mix 3 Tbsp Smoked Paprika 2 Tbsp Kosher Salt 2 Tbsp Garlic Powder 1 Tbsp Ground Black Pepper 1 Tbsp Ground White Pepper 1 Tbsp Onion Powder 1 Tbsp Dried Oregano 1 Tbsp Cayenne 1/2 Tbsp Dried Thyme Let us know if you make it!...
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