Khagina:
7 eggs
2 medium size onions
4 tomatoes slices
2 green chilies
Half tsp turmeric powder
Half tsp paprika powder
Half tsp pink salt
Half tsp red chili powder
2 to 3 tbsp oil
Paratha:
3 cups wheat flour
3 tbsp yogurt
Half cup milk
Half tsp black seeds (optional)
2 cup water or as required
2 tbsp oil
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How to make restaurant style chicken stir fry | Chicken stir fry with bell pepper
How to make restaurant style chicken stir fry | Chicken stir fry with bell pepper | Chicken stir fry with vegetables Ingredients Chicken 300g/10.5oz Onion ½ Garlic 2-3 cloves ( minced ) Bell pepper red and green ½ each Crushed chilli 1 tsp Cooking oil 1-2 tbsp Chicken...
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