introducing a dutch tradition: gourmetten (but vegan) 🌱 | vlogmas pt. 2

hiii lovely people !

welcome to VLOGMAS 2020 pt. 2! today i am showing you a very “dutch” tradition: gourmetten. this is normally done with a lot of meat, but today i show you how i make this holiday / tradition vegan proof!

recipes i made in this video
garlic sauce:
– vegan mayo
– unsweetened plant-based milk
– squeeze of lemon juice
– tiny bit of vinegar
– garlic
– fresh chives
– salt / pepper
– cayenne pepper

cocktail sauce:
– vegan mayo
– ketchup
– paprika powder
– tiny bit of conjac (only if you are allowed to drink hehe)

garlic butter:
– vegan butter
– fresh chives
– fresh parsley
– garlic
– salt & pepper

get excited for the next vlogmas video!!

hope you guys liked it, don’t forget to subscribe, love you hihi xoxo

let’s connect ♡
instagram: @iris.wellen
pinterest: @iriswellen
spotify: @iriswellen

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✰ about me ✰
age: 23
living in: Nijmegen, The Netherlands
studying: master environment & society studies
vlog camera: Canon PowerShot G7X Mark II
what do i use to edit: final cut pro x

music used in this video:
ice cream cult – snow day! (feat. joey boone) – https://thmatc.co/?l=2F36D9AA
dylan rockoff – around you (o christmas tree) – https://thmatc.co/?l=6B7A8ACEepper

source