Hungarian Vegan Pörkölt (Stew) with Tiny Dumplings and Cucumber Salad (In Hungarian)

j

by Papri

}

09.01.2020



http://SupremeMasterTV.com • VEG1041; Aired on 21 Jul 2009(in Hungarian)
• INGREDIENTS: (For all ingredients, please use organic versions if available)
1 clove garlic or pinch of asafoetida powder
Pinch of ground pepper
Pinch of sweet, ground red paprika
Soy Yofu cream (optional)

4 1/2 deciliters purified water
40 decagrams all purpose flour
10 decagrams Graham flour
1 teaspoon gluten powder
1 tablespoon wheat or corn starch
Pinch of turmeric
11/2 teaspoons sea salt
1 tablespoon sunflower oil

250 grams seitan
1 deciliter sunflower oil
2 teaspoons sea salt
11/2 tablespoon sweet red paprika powder
1/2 tablespoon Vegeta seasoning mixture
Hot chili powder
4 deciliter purified water
1/2 teaspoon ground black pepper
Pinch of ground caraway seed
1 tablespoon natural smoke flavor
Soy Yofu cream (optional)
• Please share those videos through facebook and other means. Subscribe, comment and like it are fully appreciated. The videos are in the public domain and free to use in any beneficial way. Download Link: http://video.godsdirectcontact.net/daily/2009.07.21/VEG1041.wmv

source

PaprikaSpice.page is reader-supported. When you buy through links on our site, we may earn an affiliate commission.

Featured

Related Posts

Chicken Paprikash | Milk Street TV Season 8, Episode 23

Milk Street visits Budapest, Hungary, and learns all about the country's number one ingredient... paprika! Christopher Kimball and J.M. Hirsch begin by preparing Hungarian Chicken Paprikash with Dumplings & Cucumber Salad, where they ask themselves: Is this is a...

read more
Follow Us

Comments

0 Comments

Related Posts

Dracula’s Paprika Hendl from Bram Stoker’s 1897 Novel

Dracula’s Paprika Hendl from Bram Stoker’s 1897 Novel

Use code TASTINGHISTORYFB50 to get 50% OFF your first Factor box plus free breakfast for 1 year at https://bit.ly/45yZqRU! Order Signed Copies of the Tasting History Cookbook here - https://www.tastinghistory.com/cookbook Support the Channel with Patreon ►...

Chicken Paprikash | Milk Street TV Season 8, Episode 23

Chicken Paprikash | Milk Street TV Season 8, Episode 23

Milk Street visits Budapest, Hungary, and learns all about the country's number one ingredient... paprika! Christopher Kimball and J.M. Hirsch begin by preparing Hungarian Chicken Paprikash with Dumplings & Cucumber Salad, where they ask themselves: Is this is a...

Learn to Make Hungarian Stuffed Peppers (Step-by-Step Tutorial)

Learn to Make Hungarian Stuffed Peppers (Step-by-Step Tutorial)

Get ready to make the BEST Hungarian Stuffed Peppers you've ever tasted! In this video, I'll show you just how easy it is to prepare this incredibly flavourful and satisfying dish right in your own kitchen. My updated recipe for "Töltött Paprika" features juicy bell...